Fresh Pea Microgreens. Pea microgreens, also known as pea shoots, are characterized by their tender, curly green leaves and delicate stems.

• Flavor: Pea microgreens have a mild, sweet flavor with a subtle hint of pea essence. They offer a fresh and crisp taste, reminiscent of young pea shoots, with a delicate texture and pleasant sweetness.
• Use: These microgreens are versatile and can be used in various culinary applications. Add them to salads, sandwiches, wraps, or omelets for a nutritious boost and a pop of green color. They can also be used as a garnish for soups, stir-fries, or pasta dishes to add texture and freshness. Pea microgreens are excellent for incorporating into dishes where you want to introduce the delicate flavor and tender texture of young pea shoots.